PVP
$353,937
Margen
40.0%
Unids / Lote
1
Costo / Unidad
$212,362
Receta base:
Brownie Milo — Cake (Torta)
· Rendimiento: 1.0 gr
| Ingrediente | Cant | Und | Valor Unitario | Gr. Prod. | Valor Total | Costo/Unid | Acciones |
|---|---|---|---|---|---|---|---|
|
Masa Brownie Milo
Masa Brownie Milo |
2741 | gr | $118,002 | 2741 | $118,002 | $118,002 | |
|
Ganache Chocolate Negro
Ganache Chocolate Negro |
1000 | gr | $116,116 | 2680 | $43,327 | $43,327 | |
| Materia Prima: | $161,329 | $161,329 | |||||
Resumen de Costos
| Concepto | Lote | / Unidad |
|---|---|---|
| Materia Prima | $161,329 | $161,329 |
| + Merma 10.0% | $16,133 | $16,133 |
| Servicios | $11,000 | $11,000 |
| Mano de Obra | $18,000 | $18,000 |
| Empaque y Otros | $7,400 | $7,400 |
| COSTO CALCULADO | $212,362 | $212,362 |
| PVP | $353,937 |
| Margen calculado | 40.0% |
| Costo unit. (Excel) | $212,362 |
Guardar como Variación
— misma receta, otro nombre/precio
Costos Fijos (÷ 1,000 u/mes)
| Alquiler cocina | $900 |
| Servicios (luz/agua) | $280 |
| Gas natural | $130 |
| Empaques y cajas | $200 |
| Internet | $80 |
| Total / unidad | $1,590 |